Recipe - Carrots (Side Dish)

Tehya's Carrots - 
Kids love them and they can help make them

• 1-2 carrots per person - sliced 1/4" thick (for more nutrion add parsnips, turnip, any root veggies)
• 1/2 tsp brown sugar per carrot
• 1/2 clove garlic per carrot - minced
• 1/2 tsp olive oil per carrot
• salt and pepper to taste

1. Preheat oven to 375 degrees
2. Place carrots in small oven dish with lid or create a pinched tight foil packet and placed on cookie sheet. Sprinkle all the ingredients over carrots.
3. Bake for 30-45 minutes depending on how many carrots are used. Be careful of steam when opening.